Made in Desi
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Kothimeera Pandumirchi Pickle

Veg Pickles

Kothimeera Pandumirchi Pickle

Must-Have for Every Meal

₹428500 g

Fresh coriander and vibrant pandumirchi come together with traditional spices to create a pickle that is bold, aromatic, and full of authentic Telugu flavor. Made with homemade care and a perfect balance of spice and tang, it adds a delicious kick to hot rice, dosa, idli, and everyday meals.

With Meals

Size

₹428for 500 g

Ingredients

Fresh Coriander Leaves (Kothimeera), Tamarind, Pandumirchi (Red Chillies), Whole Peeled Garlic, Mustard Seeds, Cumin Seeds, Fenugreek Seeds, Turmeric, Asafoetida (Hing), Rock Salt, Groundnut Oil.

Net weight
500 g
Best within
180 days of dispatch
Store
Airtight, cool, out of the sun
Allergens
Tree nuts, sesame. Made in a kitchen that handles all nuts.

Goes with

Cashew Gongura Pickle

the one people reorder

Sorrel leaf and whole cashew, cut sharp and sour.

500 g
Allam (Ginger) Pickle

Best Selling - Prepared in Small Batches for Authentic Homemade Taste

500 g
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